A Taste of the Past

Historical and Traditional Cookery

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Day-long Cookery Courses: Basic Bread Making | Further Adventures in Bread | Jam and Curd | Basic Baking | Sour Dough and Sponges | Fancy Breads | Mediterranean Breads
Evening Cookery Club: Christmas Treats
Other Services: Talks and Demonstrations | Recipes for Forty Hall | Catering

Contact Details

Claire presenting at Forty Hall
Claire presenting at Forty Hall

NameClaire Passaris
e-Mailatasteofthepast@gmail.com
Mobile07999 871 053
PostA Taste of the Past
80 Orpin Road
Merstham
Redhill
Surrey
RH1 3EY